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Publications by M. T. Russo
Diffuse-Light Absorption Spectroscopy for Beer Classification and Prediction of Alcoholic Content
The Oxidized Deoxynucleoside Triphosphate Pool Is a Significant Contributor to Genetic Instability in Mismatch Repair-Deficient Cells
Molecular and Cellular Biology
Cell Biology
Molecular Biology
Related publications
Slow-Light Enhancement of Beer-Lambert-Bouguer Absorption
Applied Physics Letters
Astronomy
Physics
Emotional and Functional Conceptualisations for Beer, Wine and Non-Alcoholic Beer Consumption in the Netherlands and in Portugal
Appetite
Nutrition
Psychology
Dietetics
Systematic Design of Flavor Quality of a Light Beer "Kirin Beer Light".
Journal of the agricultural chemical society of Japan
Fluorescence and Absorption Spectroscopy - Fast Methods for Determining the Content of Antioxidants and Age of Bulgarian Wines
Scripta Scientifica Pharmaceutica
Beer and Its Non-Alcoholic Compounds: Role in Pancreatic Exocrine Secretion, Alcoholic Pancreatitis and Pancreatic Carcinoma
International Journal of Environmental Research and Public Health
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Pollution
Total Petroleum Hydrocarbon Concentration Prediction in Soils Using Diffuse Reflectance Infrared Spectroscopy
Soil Science Society of America Journal
Soil Science
Arsenic and Mercury Content Determination in Commercial Cosmetics Products by Atomic Absorption Spectroscopy
Quality of Life (Banja Luka) - APEIRON
Modified Lambert Beer for Bilirubin Concentration and Blood Oxygen Saturation Prediction
International Journal of Advances in Intelligent Informatics
Computer Vision
Pattern Recognition
Human-Computer Interaction
Artificial Intelligence
ADME Evaluation in Drug Discovery. 7. Prediction of Oral Absorption by Correlation and Classification
