Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by M. Tatimori
Studies on Gelation of Tung Oil XVII. Summarized Report of Gelation at Elevated Temperatures
The Journal of the Society of Chemical Industry, Japan
Related publications
Polymerisation of Tung Oil, IV. Effects of Various Natural Fatty Oils Upon the Gelation of Tung Oil
Bulletin of the Chemical Society of Japan
Chemistry
Studies on Gelation and Fusion of Polyvinyl Chloride Prepared at Low Temperature
The Journal of the Society of Chemical Industry, Japan
Studies on Thixotropy. I. On the Thixotropic Gelation Process
Bulletin of the Chemical Society of Japan
Chemistry
Ethanol Gelation Test
Blood & Vessel
Gelation of Whey Proteins.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Gelation and Vitrification of Tardigrade IDPs
Biophysical Journal
Biophysics
Gelation Characteristics of Oil in Water Emulsion Stabilized by Soy Milk and Rice Powder Mixture Part 2: A Study on Gelation Characteristics Under Freezing Temperature
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Tung Oil
Nature
Multidisciplinary
Gelation Characteristics of Oil in Water Emulsion Stabilized by Soy Milk and Rice Powder Mixture Part 1: A Study on Gelation Characteristics on Addition of an Acetic Acid Coagulant
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
