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Publications by M. Warsama .
Composition and Hygienic Quality of Sudanese White Soft Cheese in Khartoum North Markets (Sudan)
International Journal of Dairy Science
Animal Science
Zoology
Food Animals
Related publications
Effect of Salt Concentration on Weight Loss, Chemical Composition and Sensory Characteristics of Sudanese White Cheese
International Journal of Dairy Science
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Self-Care Remedies Used to Relieve Dental Pain Among Sudanese in Khartoum State, Sudan
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Normal Range of White Blood Cells and Differential Count of Sudanese in Khartoum State
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