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Publications by M.-Y. Yang
Traditional Chinese Rice Noodles: History, Classification, and Processing Methods
Cereal Foods World
Food Science
Enhanced Antitumor Activity Induced by Adoptive T-Cell Transfer and Adjunctive Use of the Histone Deacetylase Inhibitor LAQ824
Cancer Research
Cancer Research
Oncology
Related publications
Evidence-Based Patient Classification for Traditional Chinese Medicine
Evidence-based Complementary and Alternative Medicine
Alternative Medicine
Complementary
Removal of Soluble Proteins During Fermentation Process for Improving Textural Properties of Traditional Thai Rice Noodles, Kanom-Jeen
Japan Agricultural Research Quarterly
Ecology
Crop Science
Animal Science
Zoology
Biotechnology
Agronomy
Traditional Chinese Medicine From 3.000 Years Ago; History, Present and Future
Journal of Traditional Medical Complementary Therapies
Classification of Rice Varieties Using Artificial Intelligence Methods
International Journal of Intelligent Systems and Applications in Engineering
Sulfur Fumigation Processing of Traditional Chinese Medicinal Herbs: Beneficial or Detrimental?
Frontiers in Pharmacology
Pharmacology
The History, Mechanism, and Clinical Application of Auricular Therapy in Traditional Chinese Medicine
Evidence-based Complementary and Alternative Medicine
Alternative Medicine
Complementary
Studies on the Traditional Transplanting Methods of Rice in Niigata Prefecture
Japanese Journal of Farm Work Research
Soft-Tissues Image Processing: Comparison of Traditional Segmentation Methods With 2D Active Contour Methods
Measurement Science Review
Control
Systems Engineering
Biomedical Engineering
Instrumentation
Traditional Chinese Medicine
Wiley Series in Probability and Statistics
