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Publications by M.A. Majorina

Loops Linking Secondary Structure Elements Affect the Stability of Molten Globule Intermediate State of Apomyoglobin

English

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Molten Globule Formation in Apomyoglobin Monitored by the Fluorescent Probe Nile Red†

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Molten Globule Formation in Apomyoglobin Monitored by the Fluorescent Probe Nile Red

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The Molten Globule State of Alpha-Lactalbumin.

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Oligomerization of the Human Prion Protein Proceeds via a Molten Globule Intermediate

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An Early Immunoreactive Folding Intermediate of the Tryptophan Synthase Β2subunit Is a ‘Molten Globule’

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Defining the Core Structure of the Α-Lactalbumin Molten Globule State 1 1Edited by C. R. Matthews

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Interactions of Chaperone Α-Crystallin With the Molten Globule State of Xylose Reductase

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Direct Evidence for a Dry Molten Globule Intermediate During the Unfolding of a Small Protein

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