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Publications by M.A.T. Flynn

Choosing a Healthy Breakfast Cereal – Granola Takes the Biscuit

Proceedings of the Nutrition Society

English

Toddler Foods on the Irish Market – Snack Attack!

Proceedings of the Nutrition Society

English

Related publications

Hyperphagia in Dementia: Fluvoxamine Takes the Biscuit.

Journal of Neurology, Neurosurgery and Psychiatry

English

Advertising Restrictions and Competition in the Children’s Breakfast Cereal Industry

Journal of Law and Economics

English

The New Zealand Breakfast Cereal Category Is Dynamic and Responsive to Consumer Preferences

Public Health Nutrition

Occupational Health

English

Rheological Properties and Biscuit Production From Flour Blends Prepared From Cereal Based By-Products

Harran Tarım ve Gıda Bilimleri Dergisi

English

Taking the Biscuit

British Medical Journal

English

Improving Multitasking Assessment in Healthy Older Adults Using a Prop-Based Version of the Breakfast Task

Applied neuropsychology. Adult

Physiological Psychology

Neuropsychology

Educational Psychology

English

Fortification of Biscuit With Flaxseed: Biscuit Production and Quality Evaluation

IOSR Journal of Environmental Science, Toxicology and Food Technology

English

Postprandial Effects of Breakfast Glycemic Index on Vascular Function Among Young Healthy Adults: A Crossover Clinical Trial

English

It Takes a Village

Journal of Gerontological Nursing

English