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Publications by M.E. Setati
The Diversity and Dynamics of Indigenous Yeast Communities in Grape Must From Vineyards Employing Different Agronomic Practices and Their Influence on Wine Fermentation
South African Journal of Enology and Viticulture
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Possibilities to Stimulate Alcoholic Fermentation of Grape Must by Yeast Cell Wall Preparation.
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Multidisciplinary
