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Publications by M.G. Povod
Slaughter Qualities of Pigs With Different Duration of Nursery and All Mash System
The Scientific Journal Grain Crops
Slaughter and Meat Qualities of Pigs at Growing in Pens With Various Types of Grating Floor
The Scientific Journal Grain Crops
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Evaluation of Pre-Slaughter Losses of Italian Heavy Pigs
Animal Production Science
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Slaughter Qualities of Angus and Brown Swiss Cattle at Pure Breeding and Crossing
Animal Husbandry and Fodder Production
Correlation Between Body Weight Before Slaughter and Slaughter Yields Broiler Carcasses of Different Lines
Acta agriculturae Serbica
Effects of Feeding Increasing Amounts of Finishing Diet Blended With Nursery Diets on Growth Performance and Economics of Nursery Pigs
Kansas Agricultural Experiment Station Research Reports
Influence of Dry, Extruded-Expelled Soybean Meal From Different Manufacturers on Growth Performance of Nursery Pigs
Kansas Agricultural Experiment Station Research Reports
Growth Performance of Nursery Pigs in the Immediate Post-Weaning Period According to Different Vaccination Strategies
Kansas Agricultural Experiment Station Research Reports
Extruded Sorghum and Soybeans for Nursery Pigs
Kansas Agricultural Experiment Station Research Reports
Effects of Replacing Corn With Triticale in Diets for Nursery and Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
