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Publications by M.H. Al-Nazawi
Hypolipidemic and Hypocholestrolemic Effect of Medicinal Plant Combination in the Diet of Rats: Black Cumin Seed (Nigella Sativa) and Turmeric (Curcumin)
Journal of Animal and Veterinary Advances
Related publications
Hypolgycaemic and Hypolipidemic Effects of Nigella Sativa Seed Extract in Alloxan-Induced Diabetic Rats
Metabolism: Clinical and Experimental
Endocrinology
Metabolism
Diabetes
RESPONSE OF BLACK CUMIN (Nigella Sativa L.) PLANT FOR NATURAL SOURCES OF PHOSPHORUS AND SOME FOLIAR APPLICATION.
Journal of Plant Production
Effect of Gamma Radiation on Microbiological and Oil Properties of Black Cumin (Nigella Sativa L.)
Grasas y Aceites
Organic Chemistry
Food Science
Effect of Priming on Thymoquinone Content and in Vitro Plant Regeneration With Tissue Culture of Black Cumin (Nigella Sativa L.) Seeds
Journal of Chemical Metrology
The Effect of Ultrasound Pretreatment on Some Selected Physicochemical Properties of Black Cumin (Nigella Sativa)
Nutrire
Harpino-Like Protective Peptides of Black Cumin Seeds (Nigella Sativa L.)
The Effect of Black Cumin Seeds, Nigella Sativa, on the Immune Response of Rainbow Trout, Oncorhynchus Mykiss
Mediterranean Aquaculture Journal
First Report in Sudan: Detection of Antibacterial Activity of the Black Cumin (Nigella Sativa) Seed Extract Against Mycoplasma Mycoides Subsp Mycoides (Mmm)
International Journal of Pathogen Research
Hepatoprotective Effect of Black Seed (Nigella Sativa) Oil on Carbon Tetrachloride (CCl4) Induced Liver Toxicity in Adult Wistar Rats.
IOSR Journal of Dental and Medical Sciences
