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Publications by M.S. Westerterp-Plantenga

Effects of 2-Week Ingestion of (−)-Hydroxycitrate and (−)-Hydroxycitrate Combined With Medium-Chain Triglycerides on Satiety and Food Intake

Physiology and Behavior

Behavioral Neuroscience

Cognitive Psychology

English

Related publications

Decrease of Food Intake in Rats After Ingestion of Medium-Chain Triacylglycerol

Journal of Nutritional Science and Vitaminology

English

Effects of Ingestion of Margarine Containing Medium-Chain Triglycerides for 4 Weeks on Blood Parameters and Postprandial Thermogenesis

Journal of Oleo Science

Chemical Engineering

English

Inhibition of Enzymes Which Interact With Citrate by (-)Hydroxycitrate and 1,2,3,-Tricarboxybenzene

Molecular Biology

English

Effects of Medium Chain Triglycerides Supplementation on Insulin Sensitivity and Beta Cell Function: A Feasibility Study

Multidisciplinary

English

The Effects of Potatoes and Other Carbohydrate Side Dishes Consumed With Meat on Food Intake, Glycemia and Satiety Response in Children

Nutrition and Diabetes

Internal Medicine

English

The Effect of Triglyceride Chain Length Combined With Exercise on Appetite, Satiety and Energy Balance

Proceedings of the Nutrition Society

English

Utilization of Medium-Chain Triglycerides by Neonatal Piglets: I. Effects on Milk Consumption and Body Fuel Utilization

Journal of Animal Science

English

Inhibitory Effect of Hydroxycitrate on Calcium Oxalate Crystal Formation in a Drosophila Model

Journal of Food and Nutrition Research

English

Effects of Adding Medium-Chain Triglycerides to Sow Diets During Late Gestation and Early Lactation on Litter Performance.

Journal of Animal Science

English