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Publications by M.V. Gernet

Investigation of the Possibility of Expanding the Assortment of Fermented Beverages for Low Power Breweries

English

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Manufacture of Highly Antioxidant Low Calories Beverages and Ices From Fermented Milk Permeate

Journal of Food and Dairy Sciences

English

On the True Flavour of Various Fermented Beverages Part II

Journal of the agricultural chemical society of Japan

English

Polarographic Determination of Saccharin Sodium in Milk Beverages and Fermented Milk Beverages

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

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Acid-Precipitation of Lactic Acid Bacteria Fermented Milk Beverages

Nihon Chikusan Gakkaiho

English

Acid-Precipitation of Lactic Acid Bacteria Fermented Milk Beverages

Nihon Chikusan Gakkaiho

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Investigation of Detection Possibility of Uavs Using Low Cost Marine Radar

Aerospace Engineering

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Prevention of Cardiovascular Disease and Fermented Alcoholic Beverages. Reality or Fiction?

Nutricion Hospitalaria

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Experimental Investigation of Low Power Microwave Microplasma Source

Acta Physica Polonica A

English

Potential Application of Lactic Acid Starters in the Reduction of Aflatoxin Contamination in Fermented Sorghum-Millet Beverages

International Journal of Food Contamination

Occupational Health

English