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Publications by M.Yu. Kukin

Technological Aspects of the Separation of the Food Additive E316 – Sodium Isoascorbate

Processes and Food Production Equipment

English

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Efficacy of Sodium Formate as a Technological Feed Additive (Hygiene Condition Enhancer) for All Animal Species

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Food Additive Regulations the Australian Experience

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Food Additive Safety

Toxicology Research and Application

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Technological Change in the Food Industry

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On the Safety of CTC as a Food Additive

Nippon Suisan Gakkaishi

Aquatic Science

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Additive Enhanced Creeping of Sodium Chloride Crystals

Crystal Growth and Design

Materials Science

Condensed Matter Physics

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Technological Aspects of the Development of Anti-Viral Activity Nasal Gel

Upravlìnnâ, ekonomìka ta zabezpečennâ âkostì v farmacìï

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Physiological Aspects of the Regulation of Food Intake

Annales de Zootechnie

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The Central Food Technological Research Institute, Mysore

Multidisciplinary

English