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Publications by Małgorzata Moczkowska

Beef Tenderness Improvement by Dietary Vitamin D3 Supplementation in the Last Stage of Fattening of Cattle

Journal of Veterinary Research (Poland)
Veterinary
2017English

Dynamic Colour Changes Depending on the Temperature Inside the Final Beef Product in a Process of Frying and Grilling

Bulletin of the Veterinary Institute in Pulawy
2012English

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