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Publications by Mahdi Moridi Farimani
Chemical Composition and Antibacterial Activity of Dracocephalum Kotschyi Essential Oil Obtained by Microwave Extraction and Hydrodistillation
International Journal of Food Properties
Food Science
Abietane and Nor-Abitane Diterpenoids From the Roots of Salvia Rhytidea
SpringerPlus
Multidisciplinary
Quantification of Galantamine in Narcissus Tazzeta and Galanthus Nivalis (Amaryllidaceae) Populations Growing Wild in Iran– CORRIGENDUM
Plant Genetic Resources: Characterisation and Utilisation
Plant Science
Agronomy
Crop Science
Genetics
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