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Publications by Mahmoudreza Ovissipour
Predicting the Quality of Pasteurized Vegetables Using Kinetic Models: A Review
International Journal of Food Science
Food Science
Fish Oil: Perspectives on a Sustainable Multi-Use Resource
Journal of Aquaculture Research & Development
Related publications
Predicting Bacteraemia in Validated Models—a Systematic Review
Clinical Microbiology and Infection
Medicine
Infectious Diseases
Microbiology
Predicting the Quality of Ryegrass Using Hyperspectral Imaging
Plant Methods
Biotechnology
Plant Science
Genetics
Inferring Network Connectivity Using Kinetic Ising Models
BMC Neuroscience
Neuroscience
Cellular
Molecular Neuroscience
Review: Computer Vision Applied to the Inspection and Quality Control of Fruits and Vegetables
Brazilian Journal of Food Technology
Food Science
The Microbiological Quality of Pasteurized Milk Sold by Automatic Vending Machines
Letters in Applied Microbiology
Applied Microbiology
Biotechnology
Kinetic Models of Quality Parameters of Spreadable Processed Gouda Cheese During Storage
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
Productivity Enhancement Using Kinetic Modeling of Bio-Digestion Process-A Review
American Journal of Energy Engineering
Predicting the Distributions of Under-Recorded Odonata Using Species Distribution Models
Insect Conservation and Diversity
Insect Science
Evolution
Ecology
Systematics
Behavior
Predicting the Dynamic Behavior of Classical Columns Using Two-Dimensional Models
International Journal of Engineering and Technology(UAE)
Architecture
Hardware
Engineering
Chemical Engineering
Biotechnology
Environmental Engineering
Computer Science