Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Maira Berenice Moreno-Trejo
Development of Nano-Emulsions of Essential Citrus Oil Stabilized With Mesquite Gum
Related publications
Exergy Destruction in Pipeline Flow of Surfactant-Stabilized Oil-In-Water Emulsions
Energies
Control
Electronic Engineering
Energy Engineering
Renewable Energy
Energy
Fuel Technology
Sustainability
Optimization
Electrical
Power Technology
the Environment
Mesquite Gum. II. The Arabinan Peripheral Chains
Canadian Journal of Chemistry
Organic Chemistry
Catalysis
Chemistry
The Essential Oil of the Leaves of Citrus Depressa Hayata
Nippon kagaku zassi
Mesquite Gum. I. The 4-O-Methylglucuronogalactan Core
Canadian Journal of Chemistry
Organic Chemistry
Catalysis
Chemistry
Effects of Citrus Limon Essential Oil (Citrus Limon L.) on Cytomorphometric Changes of Candida Albicans
Dental Journal (Majalah Kedokteran Gigi)
Some Qualitative and Rheological Properties of Virgin Olive Oil- Apple Vinegar Salad Dressing Stabilized With Xanthan Gum
Advanced Pharmaceutical Bulletin
Toxicology
Pharmaceutics
Pharmacology
Pharmaceutical Science
Dispersion State of Protein-Stabilized Magnetic Emulsions.
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Oil-In-Water Emulsions Stabilized by Cellulose Nanofibrils—The Effects of Ionic Strength and pH
Nanomaterials
Materials Science
Chemical Engineering
Preparation of Chitosan/Gum Arabic Nanoparticles and Their Use as Novel Stabilizers in Oil/Water Pickering Emulsions
Carbohydrate Polymers
Organic Chemistry
Polymers
Materials Chemistry
Plastics
