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Publications by Maissa Morsi
Exogenous Salicylic Acid Ameliorates the Adverse Effects of Salt Stress on Antioxidant System in Rosmarinus Officinalis L.
Egyptian Journal of Botany
Evolution
Ecology
Genetics
Cell Biology
Systematics
Plant Science
Behavior
Biotechnology
Related publications
Effects of Time Course Salicylic Acid on the Antioxidant Defense System in Barley Roots Under Salt Stress
ANADOLU UNIVERSITY JOURNAL OF SCIENCE AND TECHNOLOGY –C Life Sciences and Biotechnology
PARTIAL ALLEVIATION OF THE ADVERSE EFFECTS OF SALT STRESS ON Zea Mays L. SEEDLINGS BY ACETYL SALICYLIC ACID (ASPIRIN).
Journal of Plant Production
Adverse Effects of Salt Stress on Rootability of Rosmarinus Officinalis Cuttings and Their Alleviation by Indole-3-Butyric Acid (IBA) and Bacillus Subtilis
Egyptian Journal of Horticulture
Effects of in Vitro Gastrointestinal Digestion and Colonic Fermentation on a Rosemary ( Rosmarinus Officinalis L) Extract Rich in Rosmarinic Acid
Food Chemistry
Medicine
Analytical Chemistry
Food Science
Evaluation of Rosmarinus Officinalis L. Extract on Spatial Memory, Learning and Antioxidant Enzymes Activities in the Hippocampus of Rats
Plant Science Archives
Characterization of Gamma-Irradiated Rosmarinus Officinalis L. (Rosemary)
Turkish Journal of Pharmaceutical Sciences
Molecular Medicine
Pharmaceutical Science
Exogenous Salicylic Acid and Hydrogen Peroxide Attenuate Drought Stress in Rice
Plant, Soil and Environment
Soil Science
Alleviation of Salinity Stress in White Corn (Zea Mays L.) Plant by Exogenous Application of Salicylic Acid
American Journal of Life Sciences
Exogenous Salicylic Acid and Trehalose Ameliorate Short Term Drought Stress in Wheat Cultivars by Up-Regulating Membrane Characteristics and Antioxidant Defense System
Journal of Horticulture
