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Publications by Makoto IYANAGI
Estimation of Volatile Alcohol in Black Tea
Chagyo Kenkyu Hokoku (Tea Research Journal)
Related publications
A Machine Vision System for Estimation of Theaflavins and Thearubigins in Orthodox Black Tea
International Journal on Smart Sensing and Intelligent Systems
Control
Systems Engineering
Electrical
Electronic Engineering
Flavor of Black Tea
Agricultural and Biological Chemistry
Nitrogen in Black Tea Tannin
Chagyo Kenkyu Hokoku (Tea Research Journal)
Black Tea and Green Tea in Reducing Children Dental Caries
Behavior of Bacillus Bacteria in Coffee, Black Tea, and Green Tea Drinks
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Electron Spin Resonance of Black Tea.
Journal of the agricultural chemical society of Japan
A Newly Registered Tea Variety “Benifuji”for Black Tea
Chagyo Kenkyu Hokoku (Tea Research Journal)
A Comparative Analysis for the Volatile Components of Green Tea Produced From Various Tea Cultivars in China
Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry
Forestry
Ecology
Food Science
Studies on the Carbohydrates of Black Tea
Chagyo Kenkyu Hokoku (Tea Research Journal)
