Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Manuel Malfeito-Ferreira
Consumers Associate High-Quality (Fine) Wines With Complexity, Persistence, and Unpleasant Emotional Responses
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Related publications
Emotional Induction Through Music: Measuring Cardiac and Electrodermal Responses of Emotional States and Their Persistence
Frontiers in Psychology
Psychology
Study of Acoustic Correlates Associate With Emotional Speech
Journal of the Acoustical Society of America
Acoustics
Ultrasonics
Arts
Humanities
Levels of Histamine and Other Biogenic Amines in High-Quality Red Wines
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Mutagenesis
Public Health
Food Science
Environmental
Health
Medicine
Toxicology
Chemistry
Occupational Health
Sustainability of Italian Wines: Knowledge, Understanding, and Interest of Consumers
BIO Web of Conferences
Bridging the Gap Between Producers and Consumers of Himachali Fruit Wines
Atna - Journal of Tourism Studies
Heterogeneity of Serbian Consumers' Preferences for Local Wines: Discrete Choice Analysis
Ekonomika poljoprivrede
Quality Matters: Monopolistic Competition With Heterogeneous Consumers
Ekonomicheskaya Politika
Sociology
Economics
Finance
Political Science
Econometrics
Consumers Quality Evaluation Process
Journal of Applied Business Research
International Management
Business
Technological Complexity: A Tool for Understanding the Behaviour of Consumers of High Value-Added Foodstuffs
Journal of Business Economics and Management
Accounting
Management
Economics
Econometrics
Business