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Publications by María Ángeles Achon
Salicylic Acid Mitigates Physiological and Proteomic Changes Induced by the SPCP1 Strain of Potato Virus X in Tomato Plants
Physiological and Molecular Plant Pathology
Genetics
Plant Science
Related publications
Bacillus Amyloliquefaciens Strain MBI600 Induces Salicylic Acid Dependent Resistance in Tomato Plants Against Tomato Spotted Wilt Virus and Potato Virus Y
Scientific Reports
Multidisciplinary
Effect of Jasmonic Acid and Salicylic Acid on Growth and Physiological Changes of Tomato Under Salinity Stress
Journal of Science and Technology of Greenhouse Culture
Salicylic Acid Is Involved in the Basal Resistance of Tomato Plants to Citrus Exocortis Viroid and Tomato Spotted Wilt Virus
PLoS ONE
Multidisciplinary
Potato Virus X-Induced LeHB-1 Silencing Delays Tomato Fruit Ripening
Journal of the American Society for Horticultural Science
Horticulture
Genetics
Vero Cell Proteomic Changes Induced by Zika Virus Infection
Proteomics
Biochemistry
Molecular Biology
Potato Virus X-Induced Gene Silencing in Leaves and Tubers of Potato
Plant Physiology
Plant Science
Genetics
Physiology
Salicylic Acid Perturbs sRNA-Gibberellin Regulatory Network in Immune Response of Potato to Potato Virus Y Infection
Frontiers in Plant Science
Plant Science
Salicylic-Acid–induced Recovery Ability in Salt-Stressed Hordeum Vulgare Plants
Doga, Turkish Journal of Botany
Plant Science
Arachidonic Acid Enhances Reproduction inDaphnia Magnaand Mitigates Changes in Sex Ratios Induced by Pyriproxyfen
Environmental Toxicology and Chemistry
Mutagenesis
Environmental Chemistry
Health
Toxicology
