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Publications by María Inés Pinto-Sánchez
Safety of Adding Oats to a Gluten-Free Diet for Patients With Celiac Disease: Systematic Review and Meta-Analysis of Clinical and Observational Studies
Gastroenterology
Hepatology
Gastroenterology
Altered Esophageal Mucosal Structure in Patients With Celiac Disease
Canadian Journal of Gastroenterology and Hepatology
Medicine
Hepatology
Gastroenterology
Related publications
Celiac Disease and Bone Health: Just Gluten Free Diet?
Pediatria Medica e Chirurgica
Child Health
Surgery
Pediatrics
Perinatology
Subtypes of Chronic Gastritis in Patients With Celiac Disease Before and After Gluten-Free Diet
United European Gastroenterology Journal
Oncology
Gastroenterology
Clinical Features and Symptom Recovery on a Gluten-Free Diet in Canadian Adults With Celiac Disease
Canadian Journal of Gastroenterology
Immune Response to Hepatitis B Vaccine in Patients With Celiac Disease: A Systematic Review and Meta-Analysis
Human Vaccines and Immunotherapeutics
Medicine
Allergy
Immunology
Pharmacology
Duodenal Eosinophil Counts Decrease in Patients With Celiac Disease After Starting a Gluten Free Diet
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Evolution of Reproductive Disorders Related to Celiac Disease Under Gluten-Free Diet
International Journal of Celiac Disease
Pulmonary
Respiratory Medicine
Celiac Disease and Epilepsy: The Effect of Gluten-Free Diet on Seizure Control
Advances in Clinical and Experimental Medicine
Biochemistry
Medicine
Genetics
Molecular Biology
Bone Mineral Density in Children With Celiac Disease. Effect of a Gluten-Free Diet
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Essential Amino Acids in the Gluten-Free Diet and Serum in Relation to Depression in Patients With Celiac Disease
PLoS ONE
Multidisciplinary
