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Publications by María J. Yebra
Synthesis of Fucosyl-N-Acetylglucosamine Disaccharides by Transfucosylation Using -L-Fucosidases From Lactobacillus Casei
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Isolation and Characterization of Lactobacillus Casei and in Vitro Inhibition of Enteric Pathogens by Lactobacillus Casei Strains
International Journal of Current Microbiology and Applied Sciences
Identification of an N -Acetylglucosamine Kinase Essential for UDP-N -Acetylglucosamine Salvage Synthesis in Arabidopsis
FEBS Letters
Genetics
Cell Biology
Molecular Biology
Biochemistry
Structural Biology
Biophysics
Antibacterial Activity Test of Bacteriocin From Lactobacillus Brevis, Lactobacillus Casei and Lactobacillus Plantarum Against Gram Positive Pathogenic Bacteria
Journal of Tropical Biodiversity and Biotechnology
Purification and Characterization of an Antihypertensive Compound From Lactobacillus Casei.
Agricultural and Biological Chemistry
Purification of Α-Acetolactate Decarboxylase From Lactobacillus Casei DSM 2547
Carlsberg Research Communications
Efficient Production and Secretion of Bovine Β-Lactoglobulin by Lactobacillus Casei
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
Functional Analysis of the Lactobacillus Casei BL23 Sortases
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Synthesis of Nitric Oxide From the Two Equivalent Guanidino Nitrogens of L-Arginine by Lactobacillus Fermentum.
Journal of Bacteriology
Microbiology
Molecular Biology
Application of the Acetolactate Decarboxylase From Lactobacillus Casei for Accelerated Maturation of Beer
Carlsberg Research Communications
