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Publications by María Periago-Castón
Tomato Juice Supplementation Influences the Gene Expression Related to Steatosis in Rats
Nutrients
Nutrition
Food Science
Dietetics
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Effect of Supplementation of Tomato Juice on the Oxidative Stress of Selected Athletes
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Progesterone Supplementation During the Pre-Implantation Period Influences Interferon-Stimulated Gene Expression in Lactating Dairy Cows
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Extracellular Matrix Metabolism-Related Gene Expression in Bile Duct-Ligated Rats
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Taurine Supplementation Prevents Ethanol-Induced Decrease in Serum Adiponectin and Reduces Hepatic Steatosis in Rats
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The Tomato E8 Gene Influences Ethylene Biosynthesis in Fruit but Not in Flowers
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Dietary Supplementation of Fructooligosaccharides Reduces Hepatic Steatosis Associated With Insulin Resistance in Obese Zucker Rats
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Whey Protein Modifies Gene Expression Related to Protein Metabolism Affecting Muscle Weight in Resistance-Exercised Rats
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The MLH1 −93 Promoter Variant Influences Gene Expression
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Dietary Leucine Supplementation Restores Serum Glucose Levels, and Modifying Hepatic Gene Expression Related to the Insulin Signal Pathway in IUGR Piglets
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