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Publications by María del Rosario ABRAHAM JUÁREZ

Flavonoids, Phenolic Content, and Antioxidant Activity of Propolis From Various Areas of Guanajuato, Mexico

Food Science and Technology

English

Related publications

Phenolic Contents and Antioxidant Activity in Central-Southern Uruguayan Propolis Extracts

Journal of the Chilean Chemical Society

English

Determination of Antioxidant Capacity, Flavonoids, and Total Phenolic Content in Eucalyptus and Clover Honeys

Journal of Apicultural Science

English

Antioxidant Activity and Total Phenolic Content of Nine Plants From Côte D’Ivoire (West Africa)

Journal of Applied Pharmaceutical Science

English

ASSESSMENT OF ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENT FROM GREEN COFFEE Robusta Sp. BEANS

Malaysian Journal of Analytical Sciences

Analytical Chemistry

English

Evaluation of Antioxidant Activity, Total Flavonoids, Tannins and Phenolic Compounds in Psychotria Leaf Extracts

Clinical Biochemistry

Molecular Biology

English

Table 7: Total Phenolic Content and Antioxidant Activities of ‘Medjool’ Dates Grown in Mexico.

English

The Antioxidant Activity, Total Phenolics and Total Flavonoids Content of Bryonia Dioica Jacq.

English

Antioxidant Potential, Cytotoxic Activity and Phenolic Content of Clematis Flammula Leaf Extracts

Organic Chemistry

Molecular Medicine

Pharmaceutical Science

Analytical Chemistry

Alternative Medicine

English

Carotenoids, Flavonoids, Total Phenolic Compounds and Antioxidant Activity of Two Creeping Cotoneaster Species Fruits Extracts

Revista de Chimie

Materials Science

Materials Chemistry

English