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Publications by María-José Martínez Esteso
An Assessment of the Impact of Extraction and Digestion Protocols on Multiplexed Targeted Protein Quantification by Mass Spectrometry for Egg and Milk Allergens
Analytical and Bioanalytical Chemistry
Biochemistry
Analytical Chemistry
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Comparison of Extraction Conditions for Milk and Hen's Egg Allergens
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
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Toxicology
Chemistry
Occupational Health
New Targeted Approaches for the Quantification of Data-Independent Acquisition Mass Spectrometry
Proteomics
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Impact of Phosphorylation on the Mass Spectrometry Quantification of Intact Phosphoproteins
Prediction of High-Responding Peptides for Targeted Protein Assays by Mass Spectrometry
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Evaluation of Two Protein Extraction Protocols Based on Freezing and Mechanical Disruption for Identifying Nontuberculous Mycobacteria by MALDI-TOF Mass Spectrometry From Liquid and Solid Cultures
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Targeted Proteomics: Current Status and Future Perspectives for Quantification of Food Allergens
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Back Cover: Identification and Quantification of Proteoforms by Mass Spectrometry
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Detection of Nut Allergens by Mass Spectrometry and Structure Analysis After Food Processing
Clinical and Translational Allergy
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Reproducible and Consistent Quantification of theSaccharomyces cerevisiaeProteome by SWATH-mass Spectrometry
Molecular and Cellular Proteomics
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