Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Marcella van Leeuwen

Effect of Increased Vegetable and Fruit Consumption on Plasma Folate and Homocysteine Concentrations

English

Related publications

Systematic Review and Meta-Analysis of the Effect of Increased Vegetable and Fruit Consumption on Body Weight and Energy Intake

BMC Public Health

Occupational Health

English

Increased Vegetable and Fruit Consumption During Weight Loss Effort Correlates With Increased Weight and Fat Loss

Nutrition and Diabetes

Internal Medicine

English

The Effect of Distance and Cost on Fruit and Vegetable Consumption in Rural Texas

Journal of Agricultural & Applied Economics

Biological Sciences

English

Fruit and Vegetable Consumption Among Children

English

The Influence of Fruit and Vegetable Intake on the Nutritional Status and Plasma Homocysteine Levels of Institutionalised Elderly People

Public Health Nutrition

Occupational Health

English

Folate Intake, Plasma Folate and Homocysteine Status in a Random Finnish Population

European Journal of Clinical Nutrition

English

Determinants of Arsenic Metabolism: Blood Arsenic Metabolites, Plasma Folate, Cobalamin and Homocysteine Concentrations in Maternal-Newborn Pairs

Environmental Health Perspectives

Occupational Health

English

Increased Fruit and Vegetable Consumption and Immune Function: The Ageing and Diet Intervention Trial (ADIT)

Proceedings of the Nutrition Society

English

Plasma Homocysteine Concentrations in Dogs

International Journal of Veterinary Medicine: Research & Reports

English