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Publications by Marcelo Borghezan
Shoot Growth of Merlot and Cabernet Sauvignon Grapevine Varieties
Pesquisa Agropecuaria Brasileira
Animal Science
Zoology
Agronomy
Crop Science
Related publications
Influence of Nanoporous Materials on the Chemical Composition of Merlot and Cabernet Sauvignon Wines
Environmental Engineering and Management Journal
Management
Monitoring
Policy
Law
Environmental Engineering
Pollution
Cabernet Sauvignon Grapevine Grafted Onto Rootstocks During the Autumn-Winter Season in Southeastern Brazilian
Scientia Agricola
Animal Science
Zoology
Agronomy
Crop Science
Vegetative, Productive and Qualitative Performance of Grapevine "Cabernet Sauvignon" According to the Use of Winter Cover Crops
Revista Ceres
Agricultural
Veterinary
Biological Sciences
Photosynthesis and Cell Respiration Modulated by Water Deficit in Grapevine (Vitis Vinifera L.) Cv. Cabernet Sauvignon
Brazilian Journal of Plant Physiology
Plant Science
Agronomy
Crop Science
Effect of Partial Grape Drying on the Cabernet Sauvignon Grapevine on the Wine Characteristics: First Results in Brazil
Oeno One
Horticulture
Food Science
Effects of Regulated Deficit Irrigation on the Growth and Berry Composition of Cabernet Sauvignon in Ningxia
International Journal of Agricultural and Biological Engineering
Agricultural
Engineering
Biological Sciences
Thermaculture on ‘Cabernet Sauvignon’ Vineyard Increases Wine Pigments and Wine Sensory Quality
Ciência e Técnica Vitivinícola
Changes in Color During Aging of Cabernet Sauvignon and Muscat Bailey A
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Cabernet-Sauvignon Üzüm Çeşidinde Farklı Kültürel İşlemlerin Şıra Özellikleri Üzerine Etkileri
Selcuk Journal of Agricultural and Food Sciences