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Publications by Marcilene C. Heidmann Soccol
Use of Modified Atmosphere in Seafood Preservation
Brazilian Archives of Biology and Technology
Multidisciplinary
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Preservation of Consumer Properties of Wild Strawberry Berries When Stored in Modified Atmosphere
Use of Antimicrobial Modified Atmosphere Packages Against Postharvest Diseases in Table Grapes
Ege Üniversitesi Ziraat Fakültesi Dergisi
Use of Ultrasound in Food Preservation
Natural Science
Use of General Preservation Assessments
Library Resources and Technical Services
Information Systems
Library
Information Sciences
Comparison of Modified Total Leaflet Preservation, Posterior Leaflet Preservation, and No Leaflet Preservation Techniques in Mitral Valve Replacement – A Retrospective Study
Journal of Cardiothoracic Surgery
Cardiology
Cardiovascular Medicine
Medicine
Pulmonary
Respiratory Medicine
Surgery
Changes in Qualitative Characteristics of Apples Stored in Modified Atmosphere Packaging
Modified Atmosphere Package for Apple ‘Bravo De Esmolfe’
Food Control
Biotechnology
Food Science
Procedure to Optimize Modified Atmosphere Packaging for Fruit
Fruits
Horticulture
Agronomy
Crop Science
Food Science
Quality and Functional Properties of ‘Tupy’ Blackberry Stored in Modified Atmosphere Conditions
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science
