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Publications by Marco Antonio TRINDADE
Development and Evaluation of Chicken Nuggets With Partial Replacement of Meat and Fat by Pea Fibre
Brazilian Journal of Food Technology
Food Science
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Bacteriological Evaluation of Half Cooked Chicken Meat Products
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Experimental Study on Concrete With Partial Replacement of Fine Aggregate by Crushed Fourth Class Bricks With Addition of Glass Fibre
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Engineering Properties of Polyethylene Terephthalate Fibre Reinforced Concrete With Fly Ash as a Partial Cement Replacement
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Evaluation of Effect of Steel Fibres on M45 Grade of Concrete by Partial Replacement of Cement With Fly Ash and GGBS
International Journal for Research in Applied Science and Engineering Technology
