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Publications by Marco Tretola
Light Microscopy With Differential Staining Techniques for the Characterisation and Discrimination of Insects Versus Marine Arthropods Processed Animal Proteins
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Mutagenesis
Public Health
Food Science
Environmental
Health
Medicine
Toxicology
Chemistry
Occupational Health
Related publications
Determination of Processed Animal Proteins in Feed: The Performance Characteristics of Classical Microscopy and Immunoassay Methods
Food Additives and Contaminants
EnzMet for Versatile, Highly Sensitive Light and Electron Microscopy Staining
Microscopy and Microanalysis
Instrumentation
Nutrient Digestibility of Processed Animal Proteins in Broilers
Techniques in Electron Microscopy of Animal Tissue
Veterinary Pathology
Veterinary
Functional Discrimination of Membrane Proteins Using Machine Learning Techniques
BMC Bioinformatics
Biochemistry
Applied Mathematics
Computer Science Applications
Structural Biology
Molecular Biology
The Re-Authorization of Non-Ruminant Processed Animal Proteins in European Aqua Feeds
Fisheries and Aquaculture Journal
New Approaches Narrow Global Species Estimates for Beetles, Insects, and Terrestrial Arthropods
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Characterisation of Colloidal Particles in Seawater by Light Scattering Techniques
Mass Spectrometry-Based Immunoassay for the Quantification of Banned Ruminant Processed Animal Proteins in Vegetal Feeds
