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Publications by Marek Pronobis
Torrefaction of Agricultural Residues: Effect of Temperature and Residence Time on the Process Products Properties
Journal of Energy Resources Technology, Transactions of the ASME
Mechanical Engineering
Energy Engineering
Petrology
Renewable Energy
Fuel Technology
Sustainability
Geochemistry
Power Technology
the Environment
Related publications
Effect of Torrefaction Temperature on Properties of Patula Pine
Maderas: Ciencia y Tecnologia
Forestry
Materials Science
Industrial
Chemical Engineering
Manufacturing Engineering
Effect of Temperature on Moisture Sorption Phenomena in Agricultural Products
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
The Effects of Particle Size, Different Corn Stover Components, and Gas Residence Time on Torrefaction of Corn Stover
Energies
Control
Electronic Engineering
Energy Engineering
Renewable Energy
Energy
Fuel Technology
Sustainability
Optimization
Electrical
Power Technology
the Environment
Review on Biomass Torrefaction Process and Product Properties and Design of Moving Bed Torrefaction System Model Development
Effect of Torrefaction Intensity on the Flow Properties of Lignocellulosic Biomass Powders
Biomass and Bioenergy
Waste Management
Disposal
Crop Science
Forestry
Sustainability
Renewable Energy
Agronomy
the Environment
Effect of Temperature and Time on the Structural Properties of PbS Nanofilms
Scientia Iranica
Are Agricultural Plant Products and the Residues Indigestive Fibers?
Journal of Applied Glycoscience
The Effect of Malaxation Time and Temperature on Some Properties of Olive Oil
GIDA / THE JOURNAL OF FOOD
The Effect of Torrefaction on Oil Palm Empty Fruit Bunch Properties Using Microwave Irradiation
Journal of Fundamental and Applied Sciences
