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Publications by Margarita Aguileria‐Gómez

Safety Evaluation of the Food Enzyme Triacylglycerol Lipase From Aspergillus Niger (Strain LFS)

English

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Safety Evaluation of the Food Enzyme Α‐amylase From a Genetically Modified Aspergillus Niger (Strain NZYM‐SB)

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Safety Evaluation of the Food Enzyme Alpha‐amylase From a Genetically Modified Trichoderma Reesei (Strain DP‐Nzb48)

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IMOBILIZAÇÃO DE LIPASE DE Aspergillus Niger POR ADSORÇÃO

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Safety Evaluation of the Food Enzyme Α‐amylase From a Genetically Modified Strain of Bacillus Licheniformis (DP‐Dzb25)

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Safety Evaluation of the Food Enzyme Endo‐1,4‐β‐xylanase From a Genetically Modified Trichoderma Reesei (Strain DP‐Nzd22)

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Investigations on the Electrophoresis and the Activity of the Rennin-Like Enzyme From Aspergillus Niger

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Characterization and Catalytic Activity of Free and Immobilized Lipase From Aspergillus Niger: A Comparative Study

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Mixed Substrate Solid State Fermentation for Production and Extraction of Lipase From Aspergillus Niger MTCC 2594

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