Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Mari YOSHIDA

Comprehensive Evaluation of Antioxidant Activity of Various Herb Teas Using Radar Chart

Japan Journal of Food Engineering

Manufacturing Engineering

English

Related publications

Polyphenol Content and Antioxidant Effects in Herb Teas

Chinese Medicine

English

Iagnosis of Metabolic Syndrome Using Radar Chart

The Bangkok Medical Journal

English

Evaluation of the Antioxidant Properties of Fruit and Flavoured Black Teas

European Journal of Nutrition

English

Evaluation of Antioxidant and Antimicrobial Activity of Wine From Various Sources

International Journal of Current Microbiology and Applied Sciences

English

Comprehensive Toxicity Evaluation of Environmental Water Using Various Bioassay Techniques.

Journal of Japan Society on Water Environment

English

Assessment of Antioxidant Activity of Witloof Chicory Herb (Cichorium Intybus L.)

Бюллетень Восточно-Сибирского научного центра Сибирского отделения Российской академии медицинских наук

English

Evaluation of Antioxidant Activity of Chlorophyll

Journal of Biomedical and Pharmaceutical Research

English

Evaluation for Antioxidant and Renoprotective Activity of Olmesartan Using Nephrectomy Rats

Biological and Pharmaceutical Bulletin

Pharmaceutical Science

English

Evaluation of Antioxidant Profile and Phytochemical Constituents of Some Herb-Supplemented Black Tea Infusions

International Journal of Pharmacy and Pharmaceutical Sciences

Pharmaceutical Science

English