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Publications by Maria Halabalaki

Front Cover: Bioavailability of Terpenes and Postprandial Effect on Human Antioxidant Potential. An Open-Label Study in Healthy Subjects

Molecular Nutrition and Food Research

Biotechnology

Food Science

2018

English

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A Phase I, Open-Label, Randomized, Crossover Study in Healthy Subjects to Evaluate the Bioavailability Of, and the Food Effect On, a Pomalidomide Oral Liquid Suspension

Clinical Pharmacology: Advances and Applications

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2018

English

Pharmacokinetic Interactions and Tolerability of Berberine Chloride With Simvastatin and Fenofibrate: An Open-Label, Randomized, Parallel Study in Healthy Chinese Subjects

Drug Design, Development and Therapy

Drug Discovery

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The Effect of Different Protein Hydrolysate/Carbohydrate Mixtures on Postprandial Glucagon and Insulin Responses in Healthy Subjects

European Journal of Clinical Nutrition

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Bioavailability of Triprolidine as a Single Agent or in Combination With Pseudoephedrine: A Randomized, Open‐Label Crossover Study in Healthy Volunteers

Clinical Pharmacology in Drug Development

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The Effect of Food on Tramadol and Celecoxib Bioavailability Following Oral Administration of Co-Crystal of Tramadol–Celecoxib (CTC): A Randomised, Open-Label, Single-Dose, Crossover Study in Healthy Volunteers

Clinical Drug Investigation

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Pharmacokinetic Interaction Between Faldaprevir and Cyclosporine or Tacrolimus in Healthy Subjects: A Prospective, Open-Label, Fixed-Sequence, Cross-Over Study

Basic and Clinical Pharmacology and Toxicology

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Bioavailability of Pentoxifylline-Chitosan Oral Matrix Tablet in Healthy Subjects

Journal of Bioequivalence & Bioavailability

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Apple Preload Halved the Postprandial Glycaemic Response of Rice Meal on in Healthy Subjects

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Bioavailability of Pentoxifylline-Chitosan Oral Matrix Tablet in Healthy Subjects

Journal of Bioequivalence & Bioavailability

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Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Maria Halabalaki

Front Cover: Bioavailability of Terpenes and Postprandial Effect on Human Antioxidant Potential. An Open-Label Study in Healthy Subjects

Related publications

A Phase I, Open-Label, Randomized, Crossover Study in Healthy Subjects to Evaluate the Bioavailability Of, and the Food Effect On, a Pomalidomide Oral Liquid Suspension

Pharmacokinetic Interactions and Tolerability of Berberine Chloride With Simvastatin and Fenofibrate: An Open-Label, Randomized, Parallel Study in Healthy Chinese Subjects

The Effect of Different Protein Hydrolysate/Carbohydrate Mixtures on Postprandial Glucagon and Insulin Responses in Healthy Subjects

Bioavailability of Triprolidine as a Single Agent or in Combination With Pseudoephedrine: A Randomized, Open‐Label Crossover Study in Healthy Volunteers

The Effect of Food on Tramadol and Celecoxib Bioavailability Following Oral Administration of Co-Crystal of Tramadol–Celecoxib (CTC): A Randomised, Open-Label, Single-Dose, Crossover Study in Healthy Volunteers

Pharmacokinetic Interaction Between Faldaprevir and Cyclosporine or Tacrolimus in Healthy Subjects: A Prospective, Open-Label, Fixed-Sequence, Cross-Over Study

Bioavailability of Pentoxifylline-Chitosan Oral Matrix Tablet in Healthy Subjects

Apple Preload Halved the Postprandial Glycaemic Response of Rice Meal on in Healthy Subjects

Bioavailability of Pentoxifylline-Chitosan Oral Matrix Tablet in Healthy Subjects