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Publications by Maria Madalena Rinaldi
Sweet Cassava Cultivars With Yellow or Cream Root Pulp Developed by Participatory Breeding
Crop Breeding and Applied Biotechnology
Biotechnology
Agronomy
Crop Science
Características Físico-Químicas E Nutricionais De Pimentão Produzido Em Campo E Hidroponia
Food Science and Technology
Biotechnology
Food Science
Ácido Giberélico No Retardamento Da Maturação De Caquis (Diospyrus Kaki, L.), Cultivar Fuyu
Food Science and Technology
Biotechnology
Food Science
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