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Publications by Maria Raquel Hidalgo CAMPOS

Storage Stability of Sweet Biscuit Elaborated With Recovered Potato Starch From Effluent of Fries Industry

Food Science and Technology

English

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Starch Phosphorylase Inhibitor From Sweet Potato

Plant Physiology

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Sweet-Potato Storage Studies /

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Fat Mimicking Properties of Citric Acid Treated Sweet Potato Starch

International Journal of Food Properties

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Mapping of Traditional Potato Fries (Slap Chips) From Eleven Potato Cultivars

Journal of Nutritional Health & Food Engineering

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Potato Starch: Novel Ingredient for Food Industry

International Journal of Current Microbiology and Applied Sciences

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Study on the Stability and Application of Anthocyanin From Purple Sweet Potato

DEStech Transactions on Computer Science and Engineering

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Enzymic Mechanism of Starch Synthesis in Sweet Potato Roots Part IV

Journal of the agricultural chemical society of Japan

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Expression of an Engineered Tandem-Repeat Starch-Binding Domain in Sweet Potato Plants

African Journal of Biotechnology

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Convective Drying Impact on Starch and Ash Content of Different Sweet Potato Varieties

English