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Publications by Maria Regina Sarquis Peixoto Joele
Evoluation of the Use of Black Pepper (Piper Nigrum L.) Essential Oil and Oleoresin in Chicken Sausage
Revista Brasileira de Tecnologia Agroindustrial
Related publications
Formulation of Black Pepper (Piper Nigrum L.) Essential Oil Nano-Emulsion via Phase Inversion Temperature Method
Food Science and Nutrition
Food Science
In Vitro Study of Wound Healing Potential in Black Pepper (Piper Nigrum L.)
UK Journal of Pharmaceutical Biosciences
Insect Pests Infesting Black Pepper (Piper Nigrum L.) in Southwestern Part of Ethiopia
African Journal of Agricultural Research
Parametric Optimization of Microwave Reflux Extraction of Spice Oleoresin From White Pepper (Piper Nigrum)
Journal of Analytical Science and Technology
Materials Science
Astronomy
Genetics
Molecular Biology
Environmental Science
Biochemistry
Chemistry
Physics
Phytophthora Antagonism of Endophytic Bacteria Isolated From Roots of Black Pepper (Piper Nigrum L.)
Agronomy
Agronomy
Crop Science
Novel Farming Innovation for High Production of Black Pepper (Piper Nigrum L.) Planting Materials
Journal of Agricultural Science and Technology B
The Study on Extraction Process and Analysis of Components in Essential Oils of Black Pepper (Piper Nigrum L.) Seeds Harvested in Gia Lai Province, Vietnam
Processes
Technology
Process Chemistry
Chemical Engineering
Bioengineering
Correction: De Novo Assembly and Characterization of Fruit Transcriptome in Black Pepper (Piper Nigrum)
PLoS ONE
Multidisciplinary
Exploitation of Resistant Sources to Phytophthora Capsici Leon. From Genetic Stocks of Black Pepper (Piper Nigrum L.)
International Journal of Current Microbiology and Applied Sciences
