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Publications by Maria Soral-Śmietana

Mineral Composition and Bioavailability of Calcium and Phosphorus From Acid Whey Concentrated by Various Membrane Processes

Journal of Elementology
EcologyMutagenesisInorganic ChemistryHealthToxicologyPollution
2012English

The Moulding of Technological Properties and Quality of Bread by Adding Industrially Produced Concentrate of Acid-Whey Obtained During the Making of Cottage Cheese

Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality
IndustrialFood ScienceManufacturing Engineering
2012English

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