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Publications by Maria do Rosário Gondim Peixoto
Food Intake in Patients on Hemodialysis
Revista de Nutricao
Medicine
Nutrition
Dietetics
The Relationship Between Body Mass Index and Lifestyle in a Brazilian Adult Population: A Cross-Sectional Survey
Cadernos de Saude Publica
Medicine
Environmental
Public Health
Occupational Health
Related publications
Macronutrients, Micronutrients Intake and Inflammation in Hemodialysis Patients
Potravinarstvo
Food Science
Socio-Economic Factors, Food Habits and Phosphorus Levels in Patients on Hemodialysis
Nephro-Urology Monthly
Urology
Relative Contributions of Inflammation and Inadequate Protein Intake to Hypoalbuminemia in Patients on Maintenance Hemodialysis
International Urology and Nephrology
Urology
Nephrology
Influence of Fast-Food Intake on the Lives of Dialysis Patients
Journal of Japanese Society for Dialysis Therapy
The Effect of Informational Feedback on Food Intake of Adult Burn Patients.
Journal of Applied Behavior Analysis
Applied Psychology
Philosophy
Sociology
Political Science
Food Intake Regulation in Poultry.
Japanese poultry science
Dermatologic Manifestations in Patients on Chronic Hemodialysis
Journal of Dermatology Research and Therapy
The Effects of Enterostatin Intake on Food Intake and Energy Expenditure
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Status of Food Intake and Elemental Nutrition in Patients With Crohn’s Disease
Integrative Food, Nutrition and Metabolism