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Publications by Marianna Zambuto
Identification by Phenotypic and Genetic Approaches of an Indigenous Saccharomyces Cerevisiae Wine Strain With High Desiccation Tolerance
Yeast
Applied Microbiology
Genetics
Biochemistry
Bioengineering
Medicine
Biotechnology
Related publications
Identification of the Genetic Requirements for Zinc Tolerance and Toxicity in Saccharomyces Cerevisiae
G3: Genes, Genomes, Genetics
Medicine
Genetics
Molecular Biology
Genetic Variation and Expression Changes Associated With Molybdate Resistance From a Glutathione Producing Wine Strain of Saccharomyces Cerevisiae
PLoS ONE
Multidisciplinary
Engineering of a Novel Saccharomyces Cerevisiae Wine Strain With a Respiratory Phenotype at High External Glucose Concentrations
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Rapid Identification and Enumeration of Saccharomyces Cerevisiae Cells in Wine by Real-Time PCR
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Indigenous Saccharomyces Cerevisiae Strains From Coconut Inflorescence Sap: Characterization and Use in Coconut Wine Fermentation
Chiang Mai University Journal of Natural Sciences
Multidisciplinary
Vanadium Pentoxide Effects on Stress Responses in Wine Saccharomyces Cerevisiae Strain UE-ME3
Ecotoxicology
Management
Monitoring
Mutagenesis
Medicine
Health
Policy
Toxicology
Law
Management of Multiple Nitrogen Sources During Wine Fermentation by Saccharomyces Cerevisiae
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Aneuploidy and Ethanol Tolerance in Saccharomyces Cerevisiae
Frontiers in Genetics
Genetics
Molecular Medicine
Phenotypic Effects of Membrane Protein Overexpression in Saccharomyces Cerevisiae
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary