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Publications by Marie Ange Ngo Bieng

Tree Spatial Structure, Host Composition and Resource Availability Influence Mirid Density or Black Pod Prevalence in Cacao Agroforests in Cameroon

Multidisciplinary

English

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Biochemical Mechanisms of Resistance to Black Pod Disease in Cocoa (Theobroma Cacao L.)

American Journal of Biochemistry and Molecular Biology

Molecular Biology

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Influence of Various Intercrops on Pod Borers in Black Gram

International Journal of Trend in Scientific Research and Development

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Integrated Control of Grape Black Rot: Influence of Host Phenology, Inoculum Availability, Sanitation, and Spray Timing

English

The Effects of Host Age and Spatial Location on Bacterial Community Composition in the English Oak Tree (Quercus Robur)

Environmental Microbiology Reports

Biological Sciences

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Control of Cacao Pod Borer, Conopomorpha Cramerella Snellen on Cacao Plantations in North Sulawesi Using Degradable Polymer Sleeves

English

Antimicrobial Activity of Fermented Theobroma Cacao Pod Husk Extract

Genetics and Molecular Research

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Characterizing Spatial Structure of Urban Tree Cover (UTC) and Impervious Surface Cover (ISC) Density Using Remotely Sensed Data in Osmaniye, Turkey

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Climate and the Match or Mismatch Between Predator Requirements and Resource Availability

Climate Research

Environmental Chemistry

Atmospheric Science

Environmental Science

English

Degree of Domestication Influences Susceptibility of Theobroma Cacao to Frosty Pod Rot: A Severe Disease Devastating Mexican Cacao

Botanical Sciences

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