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Publications by Marija Bodroža-Solarov
Quality Characteristics and Antioxidant Properties of Breads Supplemented With Sugar Beet Molasses-Based Ingredients
International Journal of Food Properties
Food Science
The Incidence of Anemia in the Adult Working Population of Vojvodina
Journal of Medical Biochemistry
Biochemistry
Clinical Biochemistry
Wheat Variety Grading by Score Analysis Application
Journal on Processing and Energy in Agriculture
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