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Publications by Mark E. Daly
Postprandial Carbohydrate Metabolism in Healthy Subjects and Those With Type 2 Diabetes Fed Starches With Slow and Rapid Hydrolysis Rates Determined in Vitro
British Journal of Nutrition
Medicine
Nutrition
Dietetics
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The Influence of Kidney Function on Dapagliflozin Exposure, Metabolism and Pharmacodynamics in Healthy Subjects and in Patients With Type 2 Diabetes Mellitus
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Mechanisms for Abnormal Postprandial Glucose Metabolism in Type 2 Diabetes
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Carbohydrate-Last Meal Pattern Lowers Postprandial Glucose and Insulin Excursions in Type 2 Diabetes
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Impaired Postprandial Metabolism of Apolipoprotein B48-Containing Remnant Particles in Normolipidemic Subjects With Brittle Type 1 Diabetes
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Postprandial Hypertriglyceridaemia in Type 2 Diabetic Subjects
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Postprandial Dysmetabolism and Cardiovascular Disease in Type 2 Diabetes
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Vinegar Improves Insulin Sensitivity to a High-Carbohydrate Meal in Subjects With Insulin Resistance or Type 2 Diabetes
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