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Publications by Mark R. Thomas
The State-Of-The-Art of Grapevine Biotechnology and New Breeding Technologies (NBTS)
Oeno One
Horticulture
Food Science
Economic Informality
World Bank Working Papers
Related publications
State of the Art of Biotechnology Research in Zambia
African Crop Science Journal
Disposable Bioreactors: The Current State-Of-The-Art and Recommended Applications in Biotechnology
Applied Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Brazilian Biosafety Law and the New Breeding Technologies
Frontiers of Agricultural Science and Engineering
Agricultural
Biotechnology
Veterinary
Biological Sciences
Current Canola (Brassica Napus L.) Breeding State of the Art
Oleoscience
New Breeding Technologies for Cereals
Cereal Chemistry
Organic Chemistry
Food Science
Breast Cancer: State of the Art and New Findings
Geburtshilfe und Frauenheilkunde
Gynecology
Midwifery
Maternity
Obstetrics
Internet Technologies for Space-Based Communications - State of the Art and Challenges
A State-Of-The-Art Survey of Indoor Positioning and Navigation Systems and Technologies
South African Computer Journal
Information Systems
Human-Computer Interaction
Computer Networks
Communications
Computer Science Applications
Education
Breeding and Biotechnology for Improving the Nutritional Quality of Strawberry
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
