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Publications by Martha Thomson
Anti-Diabetic and Hypolipidaemic Properties of Ginger ( Zingiber Officinale) in Streptozotocin-Induced Diabetic Rats
British Journal of Nutrition
Medicine
Nutrition
Dietetics
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Effect of Unripe Plantain (Musa Paradisiaca) and Ginger (Zingiber Officinale) on Blood Glucose, Body Weight and Feed Intake of Streptozotocin-Induced Diabetic Rats
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Anti-Osteoarthritis and Anti-Diabetic Properties of Citrus Leaf Extract in Streptozotocin-Induced Rats
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Prevention and Treatment of Brain Damage in Streptozotocin Induced Diabetic Rats With Metformin, Nigella Sativa, Zingiber Officinale, and Punica Granatum
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Effect of Aqueous Extract of Zingiber Officinale (Ginger) on Some Biochemical Parameters in Streptozotocin-Induced Diabetes Rats
Asian Journal of Research in Medical and Pharmaceutical Sciences
In Vivo Investigation of Anti-Diabetic Properties of Ripe Onion Juice in Normal and Streptozotocin-Induced Diabetic Rats
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Antihyperglycemic and Antioxidant Effect of Ginger Extract on Streptozotocin-Diabetic Rats
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Public Health
Food Science
Environmental
Occupational Health
In Vivo Anti-Diabetic and Anti-Oxidant Potential of Psoralea Corylifolia Seeds in Streptozotocin Induced Type-2 Diabetic Rats
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Carvedilol Ameliorates Early Diabetic Nephropathy in Streptozotocin-Induced Diabetic Rats
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Protective Effect of Ginger (Zingiber Officinale) Against PCB-induced Acute Hepatotoxicity in Male Rats
RSC Advances
Chemistry
Chemical Engineering