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Publications by Mary Bettey
Evidence That the Rb Locus Alters the Starch Content of Developing Pea Embryos Through an Effect on ADP Glucose Pyrophosphorylase
Plant Physiology
Plant Science
Genetics
Physiology
Related publications
Novel Bioengineered Cassava Expressing an Archaeal Starch Degradation System and a Bacterial ADP-Glucose Pyrophosphorylase for Starch Self-Digestibility and Yield Increase
Frontiers in Plant Science
Plant Science
Kinetic and Structural Analysis of the Ultrasensitive Behaviour of Cyanobacterial ADP-glucose Pyrophosphorylase
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Aspartic Acid 413 Is Important for the Normal Allosteric Functioning of ADP-Glucose Pyrophosphorylase
Plant Physiology
Plant Science
Genetics
Physiology
Identification of Non Plastidic Adp-Glucose Pyrophosphorylase Unconventional Partners in Arabidopsis Thaliana
TAP CHI SINH HOC
Starchless Mutants of Chlamydomonas Reinhardtii Lack the Small Subunit of a Heterotetrameric ADP-Glucose Pyrophosphorylase
Journal of Bacteriology
Microbiology
Molecular Biology
Transcriptional and Metabolic Adjustments in ADP-Glucose Pyrophosphorylase-Deficient Bt2 Maize Kernels
Plant Physiology
Plant Science
Genetics
Physiology
Uridine Diphosphoglucose Pyrophosphorylase of Pea Seeds
Biochemical Journal
Hyperglycemia Reduces Mitochondrial Content and Glucose Transporter Expression in Mouse Embryos Developing in Vitro
Journal of Reproduction and Development
Animal Science
Zoology
Mutations in the Gene Encoding Starch Synthase II Profoundly Alter Amylopectin Structure in Pea Embryos
Current Opinion in Plant Biology
Plant Science
