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Publications by Masaaki KASAI
Dietary Effect of Conjugated Linoleic Acid on Lipid Levels in White Adipose Tissue of Sprague-Dawley Rats
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Related publications
Dietary Conjugated Linoleic Acid Has Limited Effects on Tissue Protein Anabolism in Sedentary and Exercising Adult Rats
Reproduction Nutrition Development
Effects of Long-Term Dietary Supplementation With Conjugated Linoleic Acid on Bovine Oocyte Lipid Profile
Reproduction, Fertility and Development
Developmental Biology
Genetics
Molecular Biology
Endocrinology
Reproductive Medicine
Animal Science
Zoology
Biotechnology
Trans-10, Cis-12 Conjugated Linoleic Acid Causes Inflammation and Delipidation of White Adipose Tissue in Mice: A Microarray and Histological Analysis
Physiological Genomics
Genetics
Physiology
Effect of Conjugated Linoleic Acid on Reproductive Performance of Gilts
Journal of Agricultural Science
Effect of Dietary Conjugated Linoleic Acid (CLA) and Thermal Processing on Fatty Acid Composition of Enriched Chicken Meat
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Effect of Adding Dietary Conjugated Linoleic Acid to Broiler Diets on Production Performance and Fatty Acid Content in Meat
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Antihypertensive Effect of Ganjang (Traditional Korean Soy Sauce) on Sprague-Dawley Rats
Nutrition Research and Practice
Nutrition
Food Science
Dietetics
Dietary Conjugated Linoleic Acid Effects on Quantitative and Qualitative Characteristics of Pork
Effect of Rhus Coriaria Extract on Wound Healing Potential in Sprague Dawley Rats
Zanco Journal of Medical Sciences
