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Publications by Masakazu TSUTSUMI
Inhibitory Effect of Hexametaphosphate on the Growth of Staphylococcus Aureus
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Effects of Treatments With Glycine and/or Sodium Chloride on Phospholipid Composition of Escherichia Coli
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Influence of Hexametaphosphate on Staphylococcus Aureus Cytoplasmic Membrane
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Effects of Post-Harvest Fungicides and Piperonyl Butoxide on the Acute Toxicity of Pesticides in Mice
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Quantitative Evaluation of Left Ventricular Wall Motion in Patient With Coronary Artery Bypass Grafting Using Magnetic Resonance Tagging Technique
Transactions of the Japan Society of Mechanical Engineers Series A
Properties of Glycated Globin Prepared Through the Maillard Reaction.
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
