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Publications by Masamichi Yamashita

Risk Assessment of Green Tea EGCG for Pharmacokinetic Interaction With Prescription Drugs

Proceedings for Annual Meeting of The Japanese Pharmacological Society
2020English

Intestinal Microflora of Japanese Tree Frog (Hyla Japonica)

Biological Sciences in Space
1991English

The Frog in Space (FRIS) Experiment Onboard Space Station Mir: Final Report and Follow-On Studies.

Biological Sciences in Space
1997English

A Portable Multi-Channel Recording System for Analysis of Acceleration and Angular Velocity in Six Dimension.

Biological Sciences in Space
1998English

Related publications

Going Green: The Role of the Green Tea Component EGCG in Chemoprevention

Journal of Carcinogenesis & Mutagenesis
2013English

The Modulation of Endothelial Cell Gene Expression by Green Tea Polyphenol-Egcg

Molecular Nutrition and Food Research
BiotechnologyFood Science
2008English

Suppression, Disaggregation, and Modulation of Γ-Synuclein Fibrillation Pathway by Green Tea Polyphenol EGCG

Protein Science
BiochemistryMedicineMolecular Biology
2018English

Epigallocatechin-3-Gallate (EGCG), a Green Tea Polyphenol, Stimulates Hepatic Autophagy and Lipid Clearance

PLoS ONE
Multidisciplinary
2014English

Green Tea Catechin, EGCG, Suppresses PCB 102-Induced Proliferation in Estrogen-Sensitive Breast Cancer Cells

International Journal of Breast Cancer
Cancer ResearchOncologyPharmacology
2015English

Proteasome Inhibition in Human Breast Cancer Cells With High Catechol-O-Methyltransferase Activity by Green Tea Polyphenol EGCG Analogs

Bioorganic and Medicinal Chemistry
Organic ChemistryMolecular MedicineMolecular BiologyBiochemistryClinical BiochemistryPharmaceutical ScienceDrug Discovery
2010English

Potential Benefits of Green Tea Polyphenol EGCG in the Prevention and Treatment of Vascular Inflammation in Rheumatoid Arthritis

Life Sciences
GeneticsMolecular BiologyPharmacologyBiochemistryMedicineToxicologyPharmaceutics
2013English

The Safety of Green Tea Extract Supplementation in Postmenopausal Women at Risk for Breast Cancer: Results of the Minnesota Green Tea Trial

Food and Chemical Toxicology
MedicineToxicologyFood Science
2015English

A Newly Registered Tea Variety "Sayamakaori" for Green Tea

Chagyo Kenkyu Hokoku (Tea Research Journal)
1972English

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