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Publications by Masaru ISHIHARA

Mycophenolic Acid Production by Drug-Resistant and Methionine or Glutamic-Acid Requiring Mutants of Penicillium Brevicompactum.

Agricultural and Biological Chemistry

English

Related publications

Isolation and Characterization of Mycophenolic Acid-Resistant Mutants of Inosine-5′-Monophosphate Dehydrogenase

Journal of Biological Chemistry

Molecular Biology

English

Screening the Yeast “Disruptome” for Mutants Affecting Resistance to the Immunosuppressive Drug, Mycophenolic Acid

Journal of Biological Chemistry

Molecular Biology

English

Identification and Functional Analysis of the Mycophenolic Acid Gene Cluster of Penicillium Roqueforti

Multidisciplinary

English

Production of L-Glutamic Acid by Methanol- Utilizing Bacteria

Journal of General and Applied Microbiology

Applied Microbiology

English

Independent and Additive Effects of Glutamic Acid and Methionine on Yeast Longevity

Multidisciplinary

English

Glutamic Acid Independent Production of Bioflocculants by Bacillus Subtilis UPMB13

Environmental Processes

Environmental Engineering

English

The Inhibition of Nucleic Acid Synthesis by Mycophenolic Acid

Biochemical Journal

English

Oxolinic Acid-Resistant Mutants of Bacillus Subtilis

English

Biosynthesis of Mycophenolic Acid

Canadian Journal of Chemistry

Organic Chemistry

English